Basil Pesto

Basil Pesto

Print Recipe Basil Pesto Course Marinade, Side Dish Cuisine American Servings Ingredients 4 cloves garlic1/4 tsp Kosher Salt1 bunch Basil3 tbsp Pine Nuts1.5 cups Grated Parmigiano-Reggiano1/2 cup Mild extra virgin olive oil Course Marinade, Side Dish Cuisine American...
Ratatouille

Ratatouille

So you want to make Ratatouille, eh?  Those who know me it’s hard to get me to eat vegetables.   This recipe is fun to make, it’s super savoury and helps people like me get there veggies!  I think the puree is what makes this dish the best.    ...
Potato Tartar Purée

Potato Tartar Purée

Want to take your typical boring mash potato and do something a little more adventurous?  Then try this Potato Purée recipe. Print Recipe Potato Tartar Purée Course Side Dish Cuisine Comfort Food Servings Ingredients 1 lbs Russet Potato Boil and Purée4 oz Crème...
Seafood Mac and Cheese

Seafood Mac and Cheese

Throw that KD in the garbage!.   Spend a little and try this seafood mac and cheese recipe out! Why I called this seafood and not lobster?  It’s because you can also use Shrimp, Scallops, King Crab each on their own or in combination. The video guys that show...
Worcestershire Sauce

Worcestershire Sauce

Worcestershire Sauce!  I can’t find it or I’m out if it…what now?   After doing a little research I found several homemade versions and thought I’d give it a try.   WoW – to my surprise this stuff is pretty good and is going to make my...
Strawberry Margarita

Strawberry Margarita

It’s hot and you’re sitting on your yacht and somebody says, “Want a Strawberry Margarita”?  Hell ya!     Print Recipe Strawberry Margarita Course Cocktails Cuisine Drinks Servings Ingredients 1 lbs Fresh Stawberries1 cup Silver...